Catering Menu

The catering menu prices are for 12 people or more

1 lb Guacamole
16 oz Salsa & Chips
Quesadillas: With Cheese
Crispy Taquitos with Chicken
Empanaditas de Jaiba
$60.00
Wholly Frijoles Salad $23.95
Enchiladas Tray
Mole, Tomato or Green Sauce: includes rice, beans and sour cream. With chicken, steak or vegetables
$71.95
Veronica's Chile Relleno Tray
Includes rice, beans, sour cream and Tortillas
$71.95
Lamb and Chicken Tray
Includes Borrego Colorado, Borrego Chipotle and Pollo Relleno, rice, beans and Tortillas
$91.95
 The Worker's Tray: tacos, burritos, tortas & quesadillas $65.00
Fajitas Tray
Includes rice, beans, tortillas and sour cream
With Shrimp or Snapper
With Chicken, Steak for Vegetables
Combination- includes all above plus Chorizo


$105.50
$71.95
110.00
Paella Veracruz Tray  Traditional Spanish Casserole prepared in Chef's Villegas own way
Includes shrimp, tilapia, salmon, mussels, clams and fish of the day.
$119.95
Mango Cheesecake $38.95
Key Lime Pie $32.95
Sandy's Brownies $36.95
Fresh Fruits - Seasonal $32.95
Assorted Tray with all of the above desserts $40.00
Beans $1.25
Rice $1.50
House or Grilled Vegetables $1.95
Sour Cream $0.75
Cheese $0.75
Mash Potatoes $1.50